WOW your guests at your next simple celebration with this refreshing dessert that has an elegant look with NO work!
Category: Sweets
Dark Chocolate and Cherry Bread Pudding
Frozen Crème Fraîche Dessert – Ice Cream Taste in Half the Time!
Banana Splits – Lots of Fun and Tons of Yum!
Vicki’s granddaughter, Claire, enjoys helping in the kitchen. She was over for the night and it was decided that she got to help plan the menu which started with dessert (of course). Claire immediately shouted out, “banana splits!!” That was a bit of a shock because Vicki hadn’t made one since she helped her dad […]
Kids Ice-Cream Sandwiches with Sprinkles of Course!
Gluten-Free Quick and Easy Coconut Macaroons with Chocolate Drizzle
Easy Cinnamon Sugar Rolls
Dairy Free Dark Chocolate Cake
Frozen Grasshopper Pie – A Simple, Retro Dessert
Simple and Easy Lemon and Lime Tart with Raspberries
Easy, Make Ahead Chocolate and Raspberry Panna Cotta Dessert
Mini Pomegranate Cheesecakes
Homemade Spiced Apple Hot Pockets – Flaky, Warm Goodness
Apple, Berry, & Chocolate Crumble – Dessert in NO Time!
Make Ahead Pumpkin Pie with Yummy Chocolate Crust
Sweet and Fresh Pineapple Dessert – Delicious!
Ice Cream Sundae Cake
A Delicious Spring Fruit Dessert – Mango & Strawberry Crumble
Soft Pumpkin, Chocolate and Nut Cookies
Apricot and Fresh Cherry Crumble – A Sweet Treat!
Fresh Fruit and Yogurt Parfait – Low Fat AND Tastes Great!
Chocolate, Berry and Cream Cheese Pie – Oh My!
A Simple Summer Dessert – Spiked Grilled Peaches and Gelato
Sugar Free Berry Berry Dessert – Fresh and Healthy!
Blueberry Cheesecake Squares
We absolutely love the cookie crust in this recipe – you could eat it all by itself! This is one of those recipes that can be changed according to the flavors you like best. Substitute the blueberry spread for raspberry or strawberry. On vacations or even in your home town, keep your eyes out for […]
Apple Cornmeal Cake
Delectable Dark Chocolate Tarts with Coconut Shell
This recipe is reminiscent of the classic chocolate and coconut flavors of Mounds and Almond Joy bars. It can be made with or without almonds because as the saying goes, “Sometimes you feel like a nut … Sometimes you don’t.” Which bar was your favorite? Mounds bars were introduced in 1920 by Peter Paul in New Haven, […]
First Day of Fall Apple Cake
The wonderfully warm flavors of apples, raisins, and walnuts in this recipe will definitely have you thinking about Fall. This cake is extremely moist – serve it along with some vanilla beach ice cream and you have the perfect dessert! Leftovers? No problem. Freeze leftovers and when you want to serve them, just remove from […]
Double Cherry Pie = Double the Goodness!
Chocolate, Cranberry and Pistachio “Slices”
In Australia, where this recipe has its origin, items go by different names than we use here in the States. For example, this recipe is called “slices,” but we would call it “bars.” Some other terms that are interesting – shrimp are called prawns, arugula is called rocket, cilantro is called coriander, diapers are called […]