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Tuk Tuk Martini - The Simple Celebration
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Print Recipe

Tuk Tuk Martini

Course: Drinks
Cuisine: Asian
Servings: 4

Ingredients

  • 2 cups pineapple juice
  • 3/4 tube lemongrass paste sold in produce section of grocery store
  • 1/3 cup fresh lime juice
  • crushed ice
  • 1 cup Absolut Citron vodka
  • 4 small fresh pineapple wedges
  • mint garnish optional

Instructions

  • In a medium saucepan, simmer the pineapple juice and lemongrass paste over moderate heat for 15 minutes; let cool. Strain the pineapple juice into a glass pitcher along with lime juice, stir and chill.
  • Fill the pitcher with ice, add the vodka, and stir. Strain into chilled martini glasses and garnish with pineapple and optional mint.