Tuk Tuk Martini
Servings: 4
Ingredients
- 2 cups pineapple juice
- 3/4 tube lemongrass paste sold in produce section of grocery store
- 1/3 cup fresh lime juice
- crushed ice
- 1 cup Absolut Citron vodka
- 4 small fresh pineapple wedges
- mint garnish optional
Instructions
- In a medium saucepan, simmer the pineapple juice and lemongrass paste over moderate heat for 15 minutes; let cool. Strain the pineapple juice into a glass pitcher along with lime juice, stir and chill.
- Fill the pitcher with ice, add the vodka, and stir. Strain into chilled martini glasses and garnish with pineapple and optional mint.
