Go Back
Print Recipe

St. Pete Sunshine Martini

Course: Drinks
Cuisine: American
Servings: 1

Equipment

  • Cocktail Shaker and Muddler

Ingredients

  • 1/2 - 3/4 cup fresh pineapple cubes
  • 1 sprig Rosemary stripped
  • 1 ounce lime juice
  • 1/2 ounce simple syrup*
  • 2 ounces Tequila
  • 1 ounce Grand Marnier
  • Pineapple slices for garnish

Instructions

  • In a cocktail shaker, add pineapple, Rosemary, lime juice and simple syrup.  Muddle (mash) until pineapple is mostly liquid.   
  • Fill with ice and add both alcohols. Shake.
  • Double strain using the cocktail shaker top and a small strainer.  
  • Pour into chilled martini glass and garnish with a pineapple slice.

Notes

*Simple syrup - Boil equal parts of water and sugar until sugar has melted.  Cool before use.  This is a common cocktail ingredient - make a large batch and keep in the refrigerator for your next cocktail celebration.