Simple Sauce
Servings: 2
Ingredients
- 1 Tbsp olive oil
- 1/3 cup red onion
- 1/3 cup mushrooms optional
- 1/4 cup white wine
- 12 grape tomatoes halved
- 1/4 cup kalamata olives
- 1/4 tsp red pepper flakes
- kosher salt and fresh ground pepper to taste
Instructions
- Heat olive oil in a non-stick pan.
- Sauté onions for 3 minutes, until soft.
- Add mushrooms, if using, and sauté for another 3 minutes.
- Add remaining ingredients and cook for a final 3 minutes.
Notes
This can be made a little in advance and warmed before serving.