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Roasted Cauliflower - The Simple Celebration
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Roasted Cauliflower

Course: Side Dish
Cuisine: American
Servings: 4

Ingredients

  • 1/2 cauliflower head cut in small florets
  • 2 garlic cloves minced
  • 2-3 Tbsp olive oil
  • sea salt and freshly ground pepper
  • 1/4 cup grated Asiago cheese optional

Instructions

  • Preheat oven to 400°.     
  • Place all ingredients, except cheese, on a rimmed cookie sheet and stir.
  • Put in oven and roast for about 20-30 minutes.
  • Stir occasionally and make sure that cauliflower turns a nice golden color. Sprinkle with cheese.