Buckeyes
Ingredients
- 2 cups confectioners' sugar
- 5 tbsp unsalted butter
- 3/4 cup peanut butter creamy style
- dash vanilla
- 1 12-ounce chocolate bar melted or keep it simple by using Baker's Heat & Dip Chocolate Dipping Sauce
Instructions
- Mix sugar, butter, peanut butter, and vanilla together with mixer.
- Form dough into 1-inch balls, place on wax-paper lined cookie sheet and refrigerate for approximately 45 minutes.
- Melt the chocolate or use the dipping sauce and with a toothpick, pick up each cookie and dip into the chocolate.
- Return to cookie sheet and refrigerate for an additional 30-45 minutes.