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Summertime Sangria - The Simple Celebration
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Summertime Sangria

Course: Drinks
Cuisine: Spanish
Servings: 6

Ingredients

  • 1 bottle dry white wine Chardonnay
  • 2 Tbsp Calvados apple brandy
  • 3 Tbsp Cointreau orange liqueur
  • 2 Tbsp sugar
  • 1 cup seedless green grapes
  • 1 kiwi peeled and sliced
  • 1 green apple sliced
  • 1 white peach sliced
  • 1 1/2 cups bottled sparkling water

Instructions

  • Pour wine into a large glass pitcher.  
  • Add Calvados, Cointreau, sugar, grapes, kiwi, and apple.  
  • Cover and refrigerate for 4-5 hours.  
  • Add peach the last hour.  
  • To serve, stir well, add sparkling water and pour over ice in tall glasses.  Garnish with mint or basil.