Piña Coladas
Servings: 1 pitcher
Ingredients
- 12 ounces pineapple juice three parts
- 8 ounces rum two parts
- 4 ounces cream of coconut one part
- Pineapple garnish
Instructions
- Fill blender with ice. Add ingredients and pulse until ice is chopped.
- Pour into glasses and garnish with pineapple. Cheers!