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Guacamole
Course:
Appetizer
Cuisine:
Mexican
Servings:
8
Ingredients
3
ripe avocados
1/2
lemon
juiced
1/2 to 1
Tbsp
mayo
1
tomato
diced
2
Tbsp
red onion
diced
1/4
cup
salsa
your favorite
1/4
tsp
celery salt
2
shakes of Worcestershire sauce
2
shakes of tabasco or other hot sauce
Instructions
Mash the avocados (leave somewhat chunky).
Stir in lemon juice and mayo.
Add all other ingredients and combine.