Elegant Smoked Salmon Appetizer
Servings: 12
Ingredients
- 1 package sliced smoked salmon
- 1 baguette
- 8 ounces softened cream cheese or whipped
- 1/2 jar capers
- 1 small red onion sliced very thin optional
- dill sprigs or chives
Instructions
- Slice the baguette into thin angled slices.
- Spread a thin layer of cream cheese on each baguette slice.
- Top with capers (about 6-8 per slice) and red onion.
- Add a piece of smoked salmon that covers about 3/4 of the bread.
- Top with a sprig of dill or chives.
- Place on a pretty platter and serve.