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Divine Egg Salad - The Simple Celebration
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Divine Egg Salad

Course: Main Course, Salad, Side Dish
Cuisine: American
Servings: 4

Ingredients

  • 6 hard-boiled eggs
  • 1/4 cup light mayonnaise add more if you like a creamier texture
  • 1 Tbsp dill
  • 1 stalk celery diced
  • Salt and pepper to taste

Instructions

  • Slice boiled eggs.
  • Mix eggs with mayo, dill and celery.
  • Add salt and pepper to taste.
  • Serve on lightly toasted five-grain bread along with a pickle on the side and dig in!