Originally found in Eating Well Magazine, Vicki put her own spin on this recipe and amped up the flavors. Purchase microwaveable brown rice, add some flavored salt and fresh ground pepper, and you have a great side in minutes. The recipe serves two, so double or triple for your needs.
Tag: cilantro
Sweet and Crunchy Mexican Corn Salad
Part of this recipe calls for raw corn which gives a nice crunch to this colorful side dish. It is served at room temperature, so it makes a perfect addition to your buffet table!
Tangy Marinated Chicken with a Taste of India
Not just another chicken recipe, a great one! This recipe calls for the Indian spice, garam masala, which is a unique ingredient to The Simple Celebration. Garam masala is a Northern Indian spice which means “hot spice blend.” It traditionally includes cinnamon, cumin, cloves, cardamom and black pepper. When mixed with yogurt and other herbs, this […]