The flavors of raisins, pecans, cranberries, and chutney are delicious and colorful in this recipe. You could serve this over arugula or baby spinach along with a pumpkin or zucchini bread. Or you can put the salad in wraps for lunch or a “soup and sandwich” night dinner. A fabulous brand of chutney
Category: Sides
Aussie Coconut Banana Loaf – A Great Breakfast Bread Recipe from Down Under!
This unique and tasty recipe comes from our friend, Skye, who lives in Australia. Skye has shared many delicious recipes with us – thanks, Skye, keep them coming! There are no eggs or butter in this recipe, yogurt is used for moisture. Don’t use overly ripe bananas, mashing medium-ripe bananas gives just the right consistency. […]
Red Grapefruit, Arugula and Parmesan Flatbread Salad
Fall Salad That’s a Whole Meal!
Easy, Easy Roasted Butternut Squash
Butternut squash is the perfect side dish all year round. It has great color, flavor and texture and is so easy to make. It is a great side dish for grilled steaks and is also delicious in an arugula salad.
Spicy Pumpkin Seeds – A Versatile Garnish with the Delicious Taste of Fall
Don’t let the word “spicy” scare you away from this simple fall garnish – they are not too hot! The combination of salt, cayenne pepper and crunchy pumpkin seeds is mouth-watering. They will liven up desserts, salads or even pasta – get creative and let us know how you used them! One more thing, pumpkin […]
Easy Asian Chicken Salad – Ready in Minutes!!
Here’s a tasty recipe that will have lunch or dinner on the table in no time. We ate it for lunch yesterday and it was delicious. Also, this meal is very economical; for about $20.00, you can feed a family of four.
Herbed Potato Salad
Mediterranean Rice Salad
This dish is perfect for picnics – it can be made the day ahead and it is best served room temperature.
Mouthwatering Watermelon and Arugula Salad
What is more refreshing on a hot summer day than watermelon? This salad made with watermelon, feta, arugula and a drizzle of balsamic glaze is refreshing and tasty. Don’t skip the balsamic glaze, it is the secret to this salad’s success!
Fresh Corn & Peppers – A Terrific Summer Side
There is no better side dish in the summer than one that includes fresh corn from the cob. This dish goes together in no time, is full of flavor, and looks very pretty on the plate. We paired it with our flank steak recipe, but it would go great with any grilled meat or fish […]
Quick Chicken Caesar Salad
Here is another idea for a quick lunch or light dinner to use up leftover chicken.
A Quick Side – Rice with Seasoned Black Beans
Need a quick side dish and have no time to run to the store? Keep a can of seasoned black beans (we like Bush’s) and rice in the pantry, and a tasty side dish is on the table in 20 minutes. Left over chicken, shrimp, or pork? Add it to the dish and it becomes […]
A Spectacular Summer Lunch – Deli Pasta Salad
Having some friends or family over for an afternoon of swimming? Make this deli pasta salad in the morning and lunch will be on the table in no time. Also, there is no mayonnaise in this recipe which makes it is a great dish to take to the beach or on a picnic!
Green Mango Salad with Chicken and Shrimp
The mango is often called the “king of fruits.” It has many health benefits – helps lower cholesterol, prevent certain cancers, promotes eye health, clears skin, improves digestion and boosts the immune system. Wow – we could all benefit from putting a little mango in our diets! Here’s a recipe that will help you […]
Crunchy Almond Spinach Salad – Asian Style
A great first course to any Asian dinner, this crunchy salad is full of flavor. A word of caution – take our suggestion of breaking up the Ramen noodles in a bowl to heart. They are very brittle will literally fly all over your kitchen if you’re not careful!
Spicy Asian Peanut Sesame Noodles
This is truly scrumptious! One of best parts about this recipe is that it is served at room temperature. We like it as a side dish, but you can make it a main meal by adding cooked chicken, shrimp or beef. Is it very spicy? It has about a medium heat. To make it more […]
Divine Egg Salad
Egg salad sandwiches – same old, same old? Not at The Simple Celebration! By adding dill for flavor and celery for crunch, this will be the best egg salad you’ve tasted!
Colorful Tomato and Cheese Salad
This salad is often featured on Italian restaurant menus as a Caprese salad. However, you can substitute the mozzarella with other types of cheese to suit your taste. The key to this salad is to serve ripe and flavorful tomatoes (which sometimes are a challenge to find in sunny Florida for reasons beyond comprehension). If […]
“No-Cook” Fresh Tomato Sauce for Pasta and Much More
We love tomatoes – their bright color, their savory flavor, and their versatility. Here is a recipe for a no-cook sauce that can be used to top pasta, bruschetta, cooked fish, chicken, the sky’s the limit. One more thing, the aroma of this recipe is absolutely mouth-watering!
Garden Fresh Vegetable Risotto
This recipe is a great way to make sure the family gets their vegetables in a delicious way! All of the colorful vegetables make a nice presentation for your dinner table. This risotto makes a wonderful meal when served along with a salad, but if you have men in your life that ask “where’s the […]
Roasted Potatoes All Dressed Up
A delicious side dish to any meal!
Dijon Vinaigrette – Not Just for Salad!
This vinaigrette is extremely versatile and can transform simple ingredients into a tasty meal. Use it as a marinade for chicken, fish, or pork. Pour it over mixed greens with sliced turkey, fresh spinach with shrimp, any pasta (top with Parmesan cheese), or cooked fish like salmon. Leave those processed dressings and marinades on the […]
Make Ahead Pull-Apart Cinnamon Rolls
This recipe is made the evening before you want to serve it. You can add different nuts or raisins and make it your own speciality!
Farmers Market Vegetable and Chicken Soup
This soup is very hearty and makes a healthy, flavorful meal. The recipe can be changed by using whichever vegetables you have on hand.
Thick Tomato Basil Soup
Make this soup while you have the time so on those crazy nights, you can have dinner on the table in no time!
Crowd Pleasing Vegetarian Chili
This chili is chock full of flavor thanks to its fresh ingredients. It also comes together very quickly once the chopping has been done. Double the recipe for a large crowd such as a school event or neighborhood pot luck. Freeze leftovers to have a hearty, tasty meal in seconds!
Vicki’s Chili – A Family Tradition
Family traditions often revolve around recipes and cooking. Vicki shares her chili recipe memory … “This recipe has been in my family for as long as I can remember. It is so simple to put together. Each time I make it, I am reminded of sitting around the kitchen table in Indiana with my mom, […]
Zucchini Bread
This recipe makes two loaves. Freeze the second loaf to enjoy at another time, or wrap it up in foil with a pretty bow and give it to someone special as a spontaneous gift – the best kind of gift to receive!
Contemporary Beef Stew
Cinnamon and cloves in a beef stew recipe? Absolutely! Prepare this updated version of beef stew and your home will be filled with a wonderful aroma and your family and friends will be filled with a delicious, hearty meal. This isn’t your grandmother’s beef stew …