Rob’s Cachaca Rum Cocktail

Here’s another refreshing Simple Celebration cocktail recipe.  Cachaca rum originated in Brazil.  Vicki had it during her trip to Vietnam and Cambodia where it was served in every restaurant.  Bring this exotic flavor home for your next happy hour!

Print Recipe

Cachaça Rum Cocktail

Course: Drinks

Cuisine: South American

Servings: 1

Ingredients

• Half lime cut into four slices
• 2 Tbsp simple syrup 1/2 sugar and 1/2 water dissolved
• 2 ounces Cachaça rum pictured
• Splash of club soda

Instructions

• Place the limes in the bottom of a cocktail glass and muddle.  
  
• Add ice, additional ingredients, and stir.  It's that easy!