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Cinnamon Sugar Rolls - The Simple Celebration
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Cinnamon Sugar Rolls

Course: Kids Dessert
Cuisine: American
Servings: 8

Ingredients

  • 1 puff pastry sheet thawed
  • 4 Tbsp butter divided
  • 1 ½ Tbsp cinnamon
  • 6 Tbsp sugar
  • 1 Tbsp cream cheese softened
  • 1/4 cup powdered sugar
  • 1/8 tsp vanilla

Instructions

Pastry & Filling

  • Preheat oven to 400°.
  • Roll out pastry into a square and enlarge
  • Melt 2 Tbsp butter and spread over the top of the pastry.
  • Sprinkle cinnamon and sugar over the butter.
  • Roll up pastry and cut into 8 rolls.
  • Place on a parchment-lined baking sheet several inches apart. Bake for 20 minutes or until lightly browned.

Icing

  • Soften the remaining butter and add cream cheese, powdered sugar and vanilla in a mixing bowl.
  • Mix until smooth and ice the rolls while hot.

Notes

This recipe is perfect for using up scraps of puff pastry you have leftover from another recipe.