Sweet Fresh Pineapple Dessert – Delicious!

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Easy, low fat, sweet, and tasty – all of those words put together don’t do this simple dessert justice!  Give it a try and let us know what you think …

  • One whole pineapple
  • 1/2 c light brown sugar
  • 1/2 c orange juice
  • 3 T honey
  • 1/2 c Greek vanilla yogurt
  • 1/2 c toasted walnuts
  • 2-3 T mint leaves

Preheat oven to 450 degrees.  Peel, cut, and core pineapple and slide into eight wedges.  Mix sugar, juice and honey; pineapple slices and marinade for 20 minutes.  Remove pineapple and place in baking dish.  Reserve marinade.  Roast pineapple for 15 minutes, turn and brush with marinade.  Cook 15 more minutes.

Place two pineapple slices on four plates and top with yogurt, walnuts, and mint.  Serve warm.

Serves 4

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