Have you ever gotten home after a long day and only have chicken in the refrigerator? Well here is a recipe that is both easy and healthy and uses ingredients that you probably have on hand. Serve it with a fresh vegetable and a simple salad and you have a tasty, easy, and low calorie meal.
Tangy Grilled Chicken
Servings: 4
Ingredients
- 4 boneless, skinless chicken breasts cut in half lengthwise
- 1 cup salsa a peach salsa will add sweetness
- 3 Tbsp brown sugar
- 4 tsp Dijon mustard
- Salt and fresh ground pepper
Instructions
- Mix together, the salsa, brown sugar and mustard.
- Heat up grill.
- Season chicken with salt and pepper.
- Place chicken on grill and brush generously with sauce.
- Heat remaining sauce and place in a bowl and serve on the side.
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